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How do consumers interpret labels on novel food products?
Learning how consumers understand food labels and possible exposure to allergens
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What are consumers' experiences with online food labeling?
Using focus groups to explore e-commerce food labeling
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How should food recalls and foodborne illness outbreaks be communicated?
Examining consumers' knowledge of food-related incidents
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How do you develop a knowledge base for tobacco regulatory science?
Advancing tobacco product regulation through research
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How do ad endorsers and disclosures influence consumers?
Analyzing impacts on consumer attitudes and perceptions
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How do we communicate risk to providers who are prescribing to pregnant and lactating women?
Assessing changes to prescription drug labeling for pregnant and lactating women
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How well do older women understand FDA-provided health information?
Improving health communications with older women regarding Food and Drug Administration (FDA)-regulated products
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What’s the best way to communicate health issues to underserved populations?
Improving FDA’s health communications to underserved and minority populations
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Do dietary fortification/enrichment standards benefit the U.S. population?
Helping to enhance FDA’s dietary fortifications and enrichment database