Stacy Gleason

Director, Food and Nutrition Research

Westat Insight

Christine Borger

Principal Research Associate

Team Member

Thea Palmer Zimmerman

Senior Study Director

Food and Nutrition Service (FNS)

What are the current feeding practices of infants and toddlers?

Examining low-income infant and toddler feeding practices

U.S. Department of Agriculture (USDA)

What's the best way to collect data on food a household acquires?

Implementing the FoodAPS-2 study

Food and Nutrition Service (FNS) | U.S. Department of Agriculture (USDA)

What are the characteristics of summer meal program participation and operations?

Examining summer meal program participation and operation characteristics with the USDA Summer Meals Study

Economic Research Service and the Center for Nutrition Policy and Promotion | U.S. Department of Agriculture (USDA)

What is the cost of a healthy diet?

Linking USDA nutrient and food composition data to retail sales data

Food and Nutrition Service (FNS) | U.S. Department of Agriculture (USDA)

How can we make WIC more effective and efficient?

Learning how the Women, Infants, and Children (WIC) program can better meet needs through the Nutrition Assessment and Tailoring Study (NATS)